Side Dishes

Vegetables & Plant-Based

Garlic Asiago Roasted Cauliflower

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Menu Appearances

Monday, Apr 28


today

11:30 PM - 4:00 AM

Cr

Crossroads

Center Plate

Nutrition Facts

Garlic Asiago Roasted Cauliflower

0.24kg CO₂e

Serving size

112.55 g


Amount per serving

Calories

147.45


% Daily Value *

Total Fat   11.05 g

14%

Saturated Fat   6.18 g

31%

Trans Fat   0 g

Cholesterol   24.33 mg

8%

Sodium   455.57 mg

20%

Total Carbohydrate   5.26 g

2%

Dietary Fiber   2.62 g

9%

Total Sugars   1.58 g

3%

Protein   8.43 g

17%

Vitamin A   0 μg RAE

0%

Vitamin C   39.75 mg

44%

Vitamin D   0 μg

0%

Calcium   231.32 mg

18%

Iron   0.36 mg

2%

Potassium   272.23 mg

6%

Water   75.94 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 1.58g of sugar to your diet and represents 3% of the Daily Value for Added Sugars.

Ingredients: Cauliflower Floret, Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Garlic Peeled, Spice Salt Kosher (Salt, yellow prussiate of soda (yps)), Spice Pepper Black Ground (Black pepper); Cheese Asiago Shredded (Pasteurized Cow''s Milk, Cheese Cultures, Salt, Enzymes)

Allergens: Milk

All info sourced from Berkeley Dining.

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